Amastuola Salento Bialento - Fiano 2020 Size::1 Bottle Jean-François Bordet practises coolish fermentation

Jean-François Bordet practises coolish fermentation and allows his wines to mature for 3-5 months on their lees

An intense ruby red with purple highlights in colour

However the lack of sugar does not mean a lack of floral and citrus fruits on the nose and palate

This is a little pepper bomb full of life and verve

Amastuola Salento Bialento - Fiano 2020 Size::1 Bottle Jean-François Bordet practises coolish fermentationAmastuola Estate is one of its kind due to its landscape made of vine rows positioned as parallels and waves throughout the vineyards. On the plateau of Amastuola, ancients Greeks started growing grapes over 3000 years ago. Now in the capable hands of Giuseppe Montanaro, he mixes historical traditions with innovation. He allows Mediterranean native varieties to grow in harmony with the terroir and in the total respect of the environment and the