Miele di Erica biologico Manarola (Cinque Terre) melata Essendo un miele artigianale il

Essendo un miele artigianale il suo colore

Unique Climate: Strong temperature swings and slow maturation lead to a more complex aromatic profile

Eco-friendly powder coating: without the use of solvents or very polluting chemical thinners - like those used for the many water bottles with very colorful designs

It is cultivated by small-scale farmers using traditional techniques

Miele di Erica biologico Manarola (Cinque Terre) melata Essendo un miele artigianale ilRaw heather honey collected in Manarola, one of the 5 charming villages of the Cinque Terre . In these splendid naturalistic settings it is always hard work for our beekeeper to bring the hives onto the high and steep terraces overlooking the sea. At least it pays off as the mild climate allows bee families to spend the winter well and be strong and healthy in spring. Difficult to produce as the heather It blooms in the early spring months, it is a