Pacha Mama Shiraz pietradolce using wild ferments and allowing

using wild ferments and allowing the fruit to shine

this merlot is low-cropping and produced in limited quantities

fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices of cinnamon and cardamom

its abundant legs and evident viscosity straightaway reveal the wine's good structure and body

Pacha Mama Shiraz pietradolce using wild ferments and allowingPacha Mama Shiraz embraces you with elegance and finesse. It pours a vibrant plum red color, revealing a complex aroma of spiced plums, dark chocolate, earth, and spice. This wine is velvety and full bodied, bursting with delicious dark fruit flavors like plum and blackcurrant. It offers a seamless mouthfeel with juicy fruit flavors on the palate, supported by gentle tannins, lively acidity, and a long, savory finish.