Wine Tour and Tasting | English language aceto Fermentazione delle basi in vasche

Fermentazione delle basi in vasche di acciaio inox e solo una piccola parte in barrique

Essendo questa birra artigianale rifermentata

Uintà d'amaro: 12 IBU

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Wine Tour and Tasting | English language aceto Fermentazione delle basi in vascheLearn about the spectacular Lake Garda, the Avanzi Family history and the winemaking process during this 90 minutes tour. While exploring Avanzi's long history and commitment to quality you are guided through the Old Winery and historic underground tunnels. The tour culminates with a seated tasting of three award winning wines. Meeting point: Avanzi WineSHOP. Via Trevisago, 19 Manerba del Garda C. Wine Tasting: One glass Chiaretto Valtnesi (Ros), One