Schiacciata di Pasqua uvetta e moscato bio much less sweet than other

much less sweet than other types of honey

A wine that will surprise you

acidity regulator (E330)

dalle intense fioriture del versante del Monte Verruca che nascono spontaneamente su terreni aridi e rocciosi

Schiacciata di Pasqua uvetta e moscato bio much less sweet than otherAnother new variant with raisins and moscato for the Tuscan Easter squash, unique in its typical preparation. Fruit of tradition, it delights us every year with its softness. Its name is misleading as it has nothing crushed about it, on the contrary its shape is important, high and with a large diameter, an excellent accompaniment in general. Fantastic for dipping in milk for breakfast. Its preparation is simple, but at the same time rather long as