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Il Domaine Bernard Gripa
Vinification: fermentation in open vats and the wine is then aged for 12 months in large Slavonian oak barrels Serving Temperature: 16-18°C The Winery: Wasenhaus
a perfect combination with the freshness given by the partial whole-cluster fermentation
Their history is one of commitment
Barolo Chinato "Marolo Chinato" da 75 cl Denominazione_Barbera d'Alba DOC Il Domaine Bernard GripaMarolo's Barolo Chinato is produced from noble wines flavored with infusions of herbs and barks such as: cinchona, rhubarb, gentian, coriander, cinnamon, cloves, and others, which make it pleasant and suitable as a fragrant aperitif and a bracing after dinner drink. Its preparation concludes with a long aging period in small oak barrels, which gives it remarkable harmony and elegance. Denomination: Barolo Chinato Alcohol Content: 16. 5% Herbs:
