Brazil - Mantiqueira RUBY E71 Honey-processeret

Honey-processeret

begge ingeniøruddannede

and also does not boil if there is no water in it

doserer den rette mængde og justerer sig efter gennemløbstiden på maskinen

Brazil - Mantiqueira RUBY E71 Honey-processeretMANTIQUEIRA RUBY is a specialty coffee developed in collaboration with Victor Morassi, who runs his own coffee farm in Brazil. This coffee is our darkest roasted coffee. It has notes of dark chocolate, caramel, and cocoa, a very full bodied coffee with low acidity and a long aftertaste. The coffee is suitable for both filter and espresso. Variety: Yellow Catuai Process: Natural Altitude: 950 1350 masl State: Minas Gerais Region: Mantiqueira de Minas