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- Vivino review of Two Hands Lily's Garden Shiraz 2016
” Scents of woodruff
the wine is wide and fleshy
After fermentation we allow the fermented juice to cold soak with the skins in the fermenters for up to 6-8 weeks to extract extra tannins and skin flavours
Lonia Cava Brut (Parellada, Xarel.lo, Macabeo, Chardonnay) NV vav - Vivino review of TwoStraw yellow with green shades. Excellent transparency and fluidity. Presence of fine bubble chains and a persistent crown on top of the wine. Fruity aromas with slight suggestions of yeast due to its one year second fermentation. Soft, fine and elegant with a very pleasant dry and prolonged aftertaste.
