Forest Hill Vineyard Highbury Fields Shiraz 2023 sonsierra gum leaves

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but ultimately giving us wines with great flavour

The Cabernet Franc brings a subtle freshness and fruit with notes of raspberry

Given the high elevation of the sites

Forest Hill Vineyard Highbury Fields Shiraz 2023 sonsierra gum leavesOur Shiraz was picked then de stemmed into a combination of small open fermenters, maintaining as many whole berries as possible. In addition, we also filled small vessels for 100% whole bunch fermentation. Fermenters were pumped over or plunged by hand twice a day; temperature was held around 25C. The wine was then pressed to Burgundian oak ranging in size from 225L to 600L with less than 10% new for Malo lactic fermentation, allowing a soft