Shinzangama Yamatsu Japanese Seasoning Set - Suribachi and Surikogi C010-Green ICHI GO(一合): a traditional Japanese

ICHI GO(一合): a traditional Japanese unit of measuring rice

or elegant serving utensil

reflecting Masamura’s quiet pursuit of perfection through imperfection—an expression of Japanese wabi-sabi aesthetics

Suzuka (涼香) is a sake cup that evokes the sensation of a cool breeze carrying a delicate fragrance across a quiet lake

Shinzangama Yamatsu Japanese Seasoning Set - Suribachi and Surikogi C010-Green ICHI GO(一合): a traditional JapaneseBlending tradition with modern life, this compact suribachi (grinding bowl) and surikogi (wooden pestle) set is designed for everyday enjoyment. Handcrafted by Shinzangama Yamatsu in Toki City, Gifu Prefecture, it reimagines the classic Japanese mortar and pestle for small scale, creative use. The bowl features the ridged interior unique to suribachi, ideal for smoothly grinding sesame, herbs, or spices. Paired with the surikogi, it also makes