Best Charcuterie Board - American Maple Custom Medium Charcuterie Board - Vintage Style Rectangle French Board herb foraging Recommended Use Strategies: #1 &

Recommended Use Strategies: #1 & #2

Long tongs with green vinyl-coated handles to keep sterilized canning components sanitary before/during and after use

Place your seeds in our all-natural Seedling Mix

from tile grout to shower mold

Best Charcuterie Board - American Maple Custom Medium Charcuterie Board - Vintage Style Rectangle French Board herb foraging Recommended Use Strategies: #1 &Handmade Charcuterie Board Our charcuterie boards are made from reclaimed American Maple sawmill boards that are cut, cleaned and then joined together to make a beautiful opposing grain pattern (No really, we have a sawmill stock provider up the road). They are made in vintage antique style in our wood shop. They vary in thickness from 1 2" to 3 4". Medium Size Kitchen Board (12" x 18") we make these boards by joining several maple boards together.