Kabaj Goriška Brda Ribolla Gialla Rebula 2021 042326OFFER Terah Bajjalieh founded her small

Terah Bajjalieh founded her small California label in 2020 after a sommelier-then-finance pivot and a master's in enology from Montpellier

The mouthfeel fills out fully on day two — a wine that rewards a decant and a hearty meal

structure and finesse — closer to fine Burgundy in feel than to rustic country reds

THIS PRODUCT SHIPS ONLY IN CALIFORNIA

Kabaj Goriška Brda Ribolla Gialla Rebula 2021 042326OFFER Terah Bajjalieh founded her smallFor a taste of genuine Slovenian history, dive into this Rebula (known as Ribolla Gialla across the nearby Italian border). This bold vintage undergoes a full month of skin contact, picking up an orange cast and light, structured tannins, followed by two patient years of aging in oak. Rather than tasting heavy or oxidized, it pops with unexpected notes of poached pear, warm baking spices, and a hint of red cherry. Balanced by a clean, lingering