Domaine Galuval Rasteau 'Les Collins' 2020 bolgheri-doc The Pinot Noir fruit for

The Pinot Noir fruit for this wine was cold soaked for up to 5 days before being fermented in a mix of 5 and 10 Tonne open top fermenters

since it was the last of its acquisitions

well-balanced palate featuring freshness and an aromatic finish

Fermented with ambient yeasts and aged in old oak barrels in his brand-new cellar

Domaine Galuval Rasteau 'Les Collins' 2020 bolgheri-doc The Pinot Noir fruit forWines from the Rasteau region can come from a wide variety of different grapes, though it is usually very much dominated by Grenache. Here we have some supporting Mourvdre. This is an emerging region in the Rhone Valley and one which is definitely worth keeping an eye upon. Under Diam. Dark maroon in colour, the nose ranges through a wide array of different aromas, including mulberries, raspberries, charcuterie, bay leaves and cranberries. Quite