Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 TAGS nearly two centuries later

nearly two centuries later

Ideal for slow sipping

This raspberry liqueur is the perfect balance between sweet and tart

This wine is elegant enough to drink on it's own but the great acidity makes it an amazing addition to any meal

Gros Ventre Santa Barbara Gamay Nolan Ranch 2021 TAGS nearly two centuries laterThis Gamay has been produced with a mix of whole cluster and destemmed fruit. It sees a few days of cold soak prior to native fermentation. It spends 9 months in neutral oak barrels and has been bottled unfined and unfiltered. Only 4 barrels produced. Ripe strawberry, cranberry, and orange zest on the nose with juicy acidity.